Food, Recipe Creamy Tofu Sisig Recipe 27th April 2020 / Ingredients:TofuDiced White OnionsDiced Green/Red Bell Pepper5 tbsp mayonaise1 tbsp Oyster Sauce2 tbsp watersalt & pepperoil for fryingbutterscallions (optional)Procedure:Deep dry the tofuDon’t overcook because it will get toasted from inside outIt should be brownish on the edges while white on the middle partOn different pan (or sizzling plate), add 1 tbsp oil & 2 tbsp butterSaute onions and bell pepper for 30-60 secondsAdd the sauce mixture (mayo, oyster sauce, water, salt & pepper)Toss the fried tofu Did you like this blog? Follow me on InstagramΒ andΒ Tiktok, and be updated on my latest posts.Work with me? I love collaborations and I enjoy working with various brands. See my portfolio here.